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Horizontal ice-cream maker PROFIGEL 30-50
Make Perfect Ice-Cream Every Time with Telme Commercial-Grade Horizontal Ice Cream Maker
Making perfect ice-cream every time requires a precise and controlled process. With our industrial horizontal ice cream maker, you can achieve consistent results that will satisfy even the most discerning of palates. Here's a brief overview of the process:
- Mix the Ingredients: Start by combining the cream, milk, sugar, and any flavorings or additives in a mixing bowl. For best results, use high-quality, fresh ingredients.
- Pasteurize the Mixture: Heat the mixture to a temperature of at least 165°F (73°C) for at least 30 minutes to kill any harmful bacteria.
- Chill the Mixture: Allow the mixture to cool to 40°F (4°C) or below to prevent the growth of bacteria during storage.
- Pour the Mixture into the Ice Cream Maker: Once the mixture is chilled, pour it into the hopper of the industrial horizontal ice cream maker.
- Turn on the Machine: Turn on the ice cream maker and set the temperature, speed, and consistency controls according to your desired specifications.
- Freeze the Mixture: The ice cream maker will freeze the mixture and incorporate air to give it a smooth and creamy texture.
- Dispense the Ice Cream: Once the ice cream has reached the desired consistency, it can be dispensed directly into a container or serving dish.
With our industrial horizontal ice cream maker, you can make perfect ice-cream every time, with minimal effort and maximum consistency. So why wait? Start creating delicious, high-quality ice-cream today with our industrial horizontal ice cream maker!
Description
- Water condensation;
- The horizontal cylinder allows a better extraction of the product;
- Prepares larger quantities compared to other machines of the same power;
- Time controlled cycle for an ideal ice-cream texture and consistency;
- Temperature controlled cycle for the best possible shelf-life of ice-cream;
- Effective and quick processing cycle;
- Slow and fast dispensing to garnish tubs or to obtain total and rapid extraction.
Specification
Dimensions (WDH): 510x600x1380 mm
Power: 4.2 kW
Power supply: 400V/3/50 Hz
Production: 50 l/h
Mix for cylinder: 3-7 l/cycle | 3.5 - 8 kg/cycle
Working cycle: 8-12 min
Weight: 190 kg