Cooking chamber in aluminium coated steel plate. Refractory baking floor. Counter-balanced opening door. Vapor discharge. Protected interior lighting. Armored heating elements in stainless steel. Cooking chambers with independent electronic/thermostatic power regulation
for baking floor and ceiling. *THERMAL INSULATION GUARANTEED by the choice of the best materials available on the market and by over 30 years of experience in the design and manufacture of high temperature ovens.
Modular electric ovens for pizza bakery and pastry. Available in CLASSIC and STAND versions. Possibility to insert the “steamer” in each baking chamber.
Modular electric ovens for pizza, bakery and pastry.
Modular electric ovens for pizza, bakery and pastry.
Modular gas oven for pizza, pastry, and bread with aluminium coated steel plate cooking chamber. Refractory baking floor. Counterbalanced opening door. Vapor discharge.
Compact electric oven with one or two cooking chambers for pizza and pastry.
Compact electric oven with one or two cooking chambers for pizza and pastry.
Compact electric oven with one or two cooking chambers for pizza and pastry.
Compact electric oven with one or two cooking chambers for pizza and pastry.
