The Diamond oven is an exceptional cooking appliance that is highly adaptable to various settings. Its customizability allows it to blend seamlessly with any type of decor. In addition, its modular design allows it to be used for various types of cooking, resulting in excellent outcomes. The Diamond oven is available in single, double, or triple chamber configurations.
Modular electric ovens for pizza bakery and pastry. Available in CLASSIC and STAND versions. Possibility to insert the “steamer” in each baking chamber.
Modular electric ovens for pizza bakery and pastry. Available in CLASSIC and STAND versions. Possibility to insert the “steamer” in each baking chamber.
Modular electric ovens for pizza, bakery and pastry.
Modular electric ovens for pizza, bakery and pastry.
Modular gas oven for pizza, pastry, and bread with aluminium coated steel plate cooking chamber. Refractory baking floor. Counterbalanced opening door. Vapor discharge.
Electric pizza oven Italforni Diamond is the first oven that can be installed in the centre of the room (panoramic 360°) pleasing to look at and hyperfunctional for Pizzeria, Pastry and Bakery.
