Food processor Combi CK-38V

Description

• Ergonomic design: product sliced in one single movement.
• Lateral product output: it requires less room on the work surface and directs the product avoiding splashing.
• Advanced control panel that is very intuitive to use and offers all the information at a glance.

Catalog

Specification sheet

Specification

Total loading: 1500 W

As vegetable preparation machine

Hourly production: 100 Kg - 450 Kg

Inlet opening: 136 cm²

Disc diameter: 205 mm

Speed as veg. slicer: 300 rpm - 1000 rpm

External dimensions (WxDxH): 391 mm x 409 mm x 552 mm

Net weight (Veg.Prep.): 24 Kg

As cutter

Bowl capacity: 8 l

Speeds as cutter (positions): 300 rpm - 3000 rpm

External dimensions (WxDxH): 286 mm x 387 mm x 517 mm

Net weight (Cutter): 19 Kg

Noise level (1m.): <70 dB(A)

Background noise: 32 dB(A)

Crated dimensions: 705 x 415 x 515 mm

Volume Packed: 0.15 m³

Gross weight: 32.9 Kg

Default equipment

• Variable speed motor block.
• Universal head.
• Cutter bowl, with micro-serrated blade rotor.

Optional equipment

• Tube head.
• Discs, grids and disc support.
• Rotor with smooth cutting blades.
• Rotor with perforated cutting blades.
• Support-trolley.
• Grid cleaning kit.